Miller & Carter offers a delightful lunch menu designed to provide guests with a variety of options from light bites to a full three-course offering.
The menu features a variety of options, including starters, steaks, mains, burgers and desserts, all crafted with high-quality ingredients.
This selection is perfect for those looking to enjoy a leisurely lunch or a quick bite during the day.
Popular Dishes are 30-Day Aged Ribeye Steak, Crispy Fried Squid, Dirty Burger and Sticky Toffee Pudding.
Full Miller & Carter Lunch Menu (2025)
Here is the full guide to the options on the lunch menu at Miller & Carter including the prices, nutrition and calories of each item.
Here you will get the latest Miller & Carter lunch menu prices and time hours for when it is served.
List of the latest lunch menu with prices:
| Lunch Item | Description | Price |
|---|---|---|
| Starters | ||
| Chargrilled Harissa & Garlic Prawns | Drizzled with sweet & spicy Roquito hot honey | £8.50 |
| Velvety Burrata | Cheese Balsamic roasted beetroot and lovage pesto | £6.50 |
| Sweet Chipotle-Glazed Chicken Bites | Served with chilli jam dipping sauce | £6.00 |
| Steaks | ||
| 30-Day Aged Ribeye | Highly marbled and bursting with flavor, recommended medium | £32.00 |
| Black Angus Sirloin (8oz) | Deliciously flavoursome, recommended medium rare | £28.00 |
| Fillet Steak (8oz) | The most tender steak, recommended rare | £34.50 |
| Mains | ||
| Pan-Roasted Cod Loin | Served with white bean & chorizo cassoulet | £20.00 |
| Slow-Cooked Rack of Prime Pork Ribs | Coated in Miller’s smoky barbecue glaze | £17.50 |
| Wilted Spinach & Camembert Puff Pastry | With green beans, peas, sugar snaps, roasted carrots and gravy | £15.00 |
| Burgers | ||
| Dirty Burger | 30-day aged beef patty topped with pulled beef barbacoa and cheese sauce | £14.50 |
| Signature Cheese & Bacon Burger | Beef patty with maple streaky bacon and Monterey Jack cheese | £12.50 |
| The Plant-Based Burger (VE) | Vegan patty with smashed avocado and Violife melting mature slice | £11.50 |
| Desserts | ||
| Sticky Toffee Pudding | Rich toffee sponge served warm with vanilla bean ice cream | £6.50 |
| Zesty Lemon Tart | Paired with raspberry sorbet and freshly whipped cream | £7.00 |
| Madagascan Vanilla Glazed Brûlée | Served with a buttery rolled biscuit and fresh berries | £6.00 |
Miller & Carter Lunch Menu Serving Hours
Miller & Carter restaurants are open seven days a week, starting at 12.00PM each day and remain open through to closing time.
The lunch menu is served 12.00PM to 5.00PM Monday-Friday and 12.00PM to 3.00PM on Saturdays.
Overall, some locations close at 10.00PM on Monday-Thursday with later closing at 11.00PM on Friday and Saturday evenings. On Sundays, all restaurants close at 9.00PM.
| Lunch Menu Serving Times & Hours | |
| Monday | 12.00PM to 5.00PM |
| Tuesday | 12.00PM to 5.00PM |
| Wednesday | 12.00PM to 5.00PM |
| Thursday | 12.00PM to 5.00PM |
| Friday | 12.00PM to 5.00PM |
| Saturday | 12.00PM to 3.00PM |
| Sunday | 12.00PM to 9.00PM (Sunday Lunch Only) |
Opening hours may vary slightly by location, so it’s advisable to check the specific hours for your nearest Miller & Carter Steakhouse.
Chargrilled Harissa & Garlic Prawns
The Chargrilled Harissa & Garlic Prawns is a popular starter dish on the lunch menu.
The dish features prawns that are chargrilled and seasoned with harissa, a spicy North African chili paste and garlic for a flavorful kick.
The prawns are then drizzled with a sweet and spicy Roquito hot honey, adding an extra layer of flavor complexity.
This starter is typically served with slaw, pickled pink onions, watercress, and toasted coconut, which contribute to both the taste profile and the nutritional content of the dish.
Chargrilled Harissa & Garlic Prawns Nutrition
| Calories | 456 calories |
30-Day Aged Ribeye
30-Day Aged Ribeye Nutrition
| Calories | 980kcal / 1220kcal |
| Total Carbohydrates | 24g / 24g |
| Protein | 101g / 101g |
| Fat | 53g / 64g |
Miller & Carter offers two sizes of 30 Day Aged Ribeye steak – 12oz and 16oz.
Both cuts are highly marbled and bursting with flavor, recommended to be cooked medium.
The ribeye is part of Miller & Carter’s 30 Day Aged British & Irish Prime Steak selection, which has been awarded the Masters of Steak accreditation by the Craft Guild of Chefs.
These steaks are served with parsley butter, a choice of potato side, balsamic beef tomato, a steak sauce, and a slice of their famous onion loaf.
Dirty Burger
Miller & Carter’s Dirty Burger is a premium burger option on their menu.
The Dirty Burger consists of a 30-day aged prime beef burger patty and tender sliced fillet tails cooked to your liking.
It includes aged Cheddar cheese sauce, pulled beef barbacoa béarnaise, smoked streaky bacon, Monterey Jack cheese, chorizo and special recipe burger sauce.
The burger is served in a glazed brioche bun with lettuce and tomato, accompanied by seasoned fries and slaw.
This burger is one of the more indulgent options on the Miller & Carter menu, offering a combination of various meats and cheeses for a rich and flavorful experience.
Dirty Burger Nutrition
| Calories | 1454 kcal |
| Total Carbohydrates | 65g |
| Protein | 62g |
| Fat | 99g |
Slow-Cooked Rack of Prime Pork Ribs
Slow-Cooked Rack of Prime Pork Ribs Nutrition
| Calories | 1471 kcal |
Miller & Carter offers a Slow-Cooked Rack of Prime Pork Ribs as part of their main menu.
This dish is coated in Miller’s smoky barbecue glaze and served with seasoned fries and slaw.
The full rack of ribs is a substantial meal, and can be ordered as a smaller half-rack portion.